Fresh Pastries

cherry & rosemary scone  2.00
chocolate & orange  2.00
ham & cheese scone  2.50

Sides

bacon or sausage  2.50
fresh fruit  2.00
polenta  2.00
mixed greens  3.00
fresh-squeezed orange juice  2.50
mimosa  6.00
mimosa w/ lambrusco  7.00

Mains

zucchini, cherry tomato, & caper frittata w/ fruit, polenta & bacon/sausage   9

french toast w/ brick & tin challah, blueberries, mascarpone, bacon & maple syrup  13

chicken-corn-onion gravy w/ homemade biscuits & mixed greens  10

fried farm eggs w/seared steak, salsa verde & creamy polenta 12

smoked salmon & caper cream cheese bagel w/ fried egg, fruit & mixed greens   9

bucatini w/ pancetta, zucchini, marinated tomatoes, basil cream & fried egg   11

arugula salad w/ shrimp, peaches, marcona almonds, shaved pecorino & honey-red wine vinaigrette   12

slice of breakfast pizza w/ fried farm egg   4

Brunch

Phone: 205-202-5612 Sunday: 11am-2pm