Appetizers

sweet pea fritters w/ prosciutto, pea shoots & mint yogurt 7

jumbo asparagus w/ poached egg, balsamic, & shaved pecorino 6

Salads

romaine w/ gulf shrimp, sweet peas, fava beans, tortellinis, pecorino & creamy mint  6/12

arugula w/ chicken, sugar snap peas, red onions, pistachios, ricotta salata & strawberry vinaigrette  5/10

Pizzas & Soup

mozzarella, fontina, pecorino & truffle oil  3.5

carnitas, inca drop peppers, queso fresco, & salsa verde 3.5

artichoke, spinach, mushroom, scallion  3.5

italian egg drop soup w/ pecorino  3.5

pizza combo–pick 2 & 1 salad (w/out meat)  11

Entrees

garganelli w/ braised chicken thigh, spring onion, mushroom, cream & tarragon 11

pork scallopini w/ sugar snaps, charred onion, peppers, & polenta 13

spring risotto w/ gulf shrimp, fava beans, sweet peas, asparagus, mint, arugula, lemon oil  14

Desserts

tiramisu  5.25

strawberry shortcake w/ pistachios & vanilla gelato  7

affogato w/ vanilla gelato & espresso  4

Dinner

Phone: 205-202-5612 Friday: 5pm-9pm